Storrs Farmers Market is now in its 17th season. The Market is open from 3:00 - 6:00 pm in the Mansfield Town Hall parking lot every Saturday from May through November.

Storrs Farmers Market is a producer-only market, so everything sold at the Market has been grown or produced by the farmers and vendors. Featuring a wide variety of locally-grown fruits and vegetables; baked goods; local honey and maple syrup; and lamb, beef, and pork, the offerings change with the season. Email StorrsFarmersMarket@gmail.com to sign up for a weekly email newsletter listing what products will be available each week.

Storrs Farmers Market is the only year-round market in northeastern Connecticut. Storrs Winter Farmers Market is open on the 2nd and 4th Saturdays of each month from December through April from 3:00 - 5:00 pm in the Buchanan Auditorium of the Mansfield Public Library.

In 2010, Storrs Farmers Market opened its Midweek Mini Market. The Midweek Mini Market will be open Wednesdays, 3:00 - 6:00 pm in front of the Mansfield Community Center from July 13 through September 28.

For more information, please see the Market's listing on local harvest or email StorrsFarmersMarket@gmail.com.

The Coventry Regional Farmers’ Market is like a country fair every Sunday… the old-fashioned kind, with farmers, produce, freshly baked pies, sparkling jars of preserves and pickles, handmade goods, and fiddlers.  New England Travel Magazine calls ours “Connecticut’s preeminent farmers’ market.” Surrounded by over 500 acres of forest and picturesque rural landscape, the Hale Farm provides a gracious backdrop for this vibrant market. June through October, it’s the largest and most diverse farmers’ market in Connecticut.
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